- The principles and philosophies of quality management
- Best practice in auditing and the audit process
- The soft and hard skills used in auditing
- Introduction to audit concepts
- Review of ISO 9001/ ISO 22000
- Key steps to auditing
- Corporate governance
- Continual improvement
- Process auditing explained
- Human factors in audits
- QMS certification audits
Key benefits
- Learn how to apply quality management concepts within your company
- Learn the fundamental principles of quality auditing including how to define the scope of an audit and how to write the final audit report
- Understand the key roles and attributes of an auditor/lead auditor
- Gain an insight into current national and international food safety issues
- Understand ISO 22000 and how it can be interpreted to design a Food Safety Management System
- Understand Hazard Analysis and Critical Control Point and prerequisite programmes
- Understand the application of auditing to processes and integrated systems
- Apply ISO 9001 audit steps to verify management systems are operating effectively and efficiently